Put Aside Baingan Bharta, Make this Easy Eggplant Snack For Your Next Dinner


As soon as we hear the news of guests coming over, we start planning what we should prepare for them to eat. While we look through dishes and recipes, we find many things that we can go cook. Whether it is for brunch with friends or a dinner party with family, the recipes we find could range from easy to complex. And to add on to your easy snacks’ recipe for guests or for your own leisure, we have a perfect recipe for baingan palita. You would have surely made baingan ka bharta or bharwa baingan before but this new recipe of baingan palita is an easy snack and can be ready in a short time.

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Here Are The Health Benefits Of Eggplant:

Eggplant, generally considered a vegetable, is actually a fruit since it grows from a flowering plant. Eggplant is known to have carbs, fibres, proteins, magnesium and potassium, and also antioxidants in abundance. This fruit may also help you reduce heart diseases, control blood sugar, and aid in weight loss.

Eggplant is known to have many benefits

Here Is The Recipe of Baingan Palita:

To make Baingan Palita you would require one eggplant, two cups of coriander, two tablespoons of garlic, half teaspoon turmeric, half cup oil, one tablespoon coriander, red chilli powder and salt according to taste.

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First, slice the eggplants in a thick round shape, place them on a plate, mix the mentioned ingredients in a bowl, and spread it on the eggplant. In a frying pan, shallow fry these eggplants till they turn brown. Lastly, put these eggplants on a plate and enjoy!

For the full recipe of baingan palita, click here.

Try this recipe today and let us know how you liked it!

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